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Demonstration Masterclass by Chef Antonio Bachour
Pastry Chef Antonio Bachour will be coming to South Africa for a Demonstration Masterclass on Petit Gateux and Entremets. Thursday 27 August 2020 to Saturday [...]
Lemon & Raspberry Cheesecake
We used the @silikomart Stone mould to create this entremet. With flavors of raspberry, lemon & rhubarb.
Rose Short and Sweet Class
Our ‘Short and Sweet Class’ will take place in a practical classroom and give participants as much exposure as possible to the environment of a [...]
Coffee, Cardamon & Chocolate
Shop the @silikomart Savarin mould in size 180mm and 160mm to create this Entremet.