Peanut Butter & Chocolate Entremet
Flavours of peanut butter and chocolate, this Entremet is encased with a chocolate crumb coating. Recreate this Entremet using the Amore mould by Silikomart.
Flavours of peanut butter and chocolate, this Entremet is encased with a chocolate crumb coating. Recreate this Entremet using the Amore mould by Silikomart.
This Entremet has flavors of mango, passionfruit and vanilla. Recreate this Entremet by shopping the following essentials; @silikomartprofessional Savarin 180 and Savarin 160 , fish gelatine, pectin nh, Valrhona Ivoire 55% white chocolate, gold leaf.
Recreate this Entremet with silikomartprofessional Fuoco to create the choc band and @silikomartprofessional 7cm dome mould with 4cm for the filling. Shop the following essentials fish gelatine, rose aroma, pectin nh, gold board, gold leaf.
Dulcey Entremet recipe by @bachour1234 using 100% Valrhona Dulcey, Manjari and Caramelia. Shop the Silikomart cube mould to recreate this Entremet , Valrhona couverture Dulcey, Manjari and Caramelia, fish gelatine, rose gold leaf, crispy chocolate pearls.
Saffron, Dates and Pecan Praline with a Vanilla Chantilly. Shop the following essentials to recreate this pastry : 16×16 Entremet Square, Acetate and St. Honore piping nozzle […]
Flavors of Mango, Passionfruit, pistachio and coconut. We used the @Matferbourget 22cm Vacherin and the @silikomart Cupido mould. To recreate this Entremet shop the following essentials; Matfer 22cm Vacherin ring, Silikomart Cupido mould, fish gelatine, pistachio essence, passionfruit essence. pistachio paste, white cocoa butter, gold leaf.
Curvy mould from @pavonitalia designed by @emmanueleforcone. Flavours of white chocolate, Mint and Yuzu. Shop the flg essentials to recreate this Entremet- Curvy mould by Pavoni Italia , yuzu, fish gelatine, Valrhona Ivoire 55% white chocolate, red cocoa butter, oval cake board.
Re-create this Rubik's cube using @silikomartprofessional cube mould. Shop the following essentials online Silikomart Cube mould, pectin NH, fish gelatine, pistachio paste, Gold leaf.
Strawberries & Cream Entremet using @silikomartprofessional Stella Del Circo mould and Cupido Mould. Shop the following essentials to recreate this Entremet: pectin Nh, fish gelatine, strawberry essence, gold leaf.
Recreate this Entremet using the Moonlight Sonnata mould from @silikomartprofessional.