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Ispahan Short & Sweet Class

Our ‘Short and Sweet Class’ will take place in a practical classroom and give participants as much exposure as possible to the environment of a [...]

Mango & Coconut Entremet

Recreate this Entremet with the following essentials ; 18 cm @debuyer Entremet ring, @silpat macaron mat, pectin NH, invert sugar, fish gelatine, Valrhona Ivoire Chocolate.

Chocolate heart

Flavors of chocolate and peanut butter were used in this Entremet. @silikomart Amorini mould was used, also shop the following essentials; Valrhona Bahibe, gold leaf, [...]