Delicious and versatile fruit purees made from meticulously selected coconut pieces made with a pasteurizing process of rapid heating and cooling adapted to this particular fruit, preserving the fresh taste and color of coconuts. Defrost the puree in the refrigerator for 24 to 48 hours before using, or in the microwave at moderate temperature. Use them to create delicious cocktails, smoothies, and pie fillings.
Ingredients: Coconut milk 88%, Invert sugar syrup 12%
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