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	<title>Pâtisserie Classes Archives - The Stylish Baker</title>
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	<title>Pâtisserie Classes Archives - The Stylish Baker</title>
	<link>https://www.thestylishbaker.co.za/category/patisserie-classes/</link>
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		<title>Demonstration Masterclass by Chef Antonio Bachour</title>
		<link>https://www.thestylishbaker.co.za/demonstration-masterclass-by-chef-antonio-bachour/</link>
		
		<dc:creator><![CDATA[The Stylish Baker]]></dc:creator>
		<pubDate>Fri, 21 Feb 2020 16:07:58 +0000</pubDate>
				<category><![CDATA[Pâtisserie Classes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<guid isPermaLink="false">https://www.thestylishbaker.co.za/?p=3540</guid>

					<description><![CDATA[<p>Pastry Chef Antonio Bachour will be coming to South Africa for a Demonstration Masterclass on Petit Gateux and Entremets. Thursday 27 August 2020 to Saturday 29 August 2020 ; Venue: Pretoria In this 3 day Demonstration Masterclass, Chef will create 12 recipes. The course includes a completion certificate, recipe booklet, lunch daily and professional photographs. [&#8230;]</p>
<p>The post <a href="https://www.thestylishbaker.co.za/demonstration-masterclass-by-chef-antonio-bachour/">Demonstration Masterclass by Chef Antonio Bachour</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Pastry Chef Antonio Bachour will be coming to South Africa for a Demonstration Masterclass on Petit Gateux and Entremets.</p>
<p>Thursday 27 August 2020 to Saturday 29 August 2020 ;<br />
Venue: Pretoria<br />
In this 3 day Demonstration Masterclass, Chef will create 12 recipes.</p>
<p>The course includes a completion certificate, recipe booklet, lunch daily and professional photographs. </p>
<p>Chef Antonio Bachour has created the recipes in this course using Valrhona couverture and Boiron fruit purees from France.<br />
The demonstration will conclude with a buffet presentation and degustation of all products made.</p>
<p>The post <a href="https://www.thestylishbaker.co.za/demonstration-masterclass-by-chef-antonio-bachour/">Demonstration Masterclass by Chef Antonio Bachour</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
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		<title>Rose Short and Sweet Class</title>
		<link>https://www.thestylishbaker.co.za/rose-short-and-sweet-class/</link>
		
		<dc:creator><![CDATA[The Stylish Baker]]></dc:creator>
		<pubDate>Tue, 06 Aug 2019 14:37:37 +0000</pubDate>
				<category><![CDATA[Pâtisserie Classes]]></category>
		<guid isPermaLink="false">https://www.thestylishbaker.co.za/?p=3247</guid>

					<description><![CDATA[<p>Our ‘Short and Sweet Class’ will take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 24 people per practical room under supervision of one our specialty bakers. A power class, creating a single pastry from start to finish. The day of their [&#8230;]</p>
<p>The post <a href="https://www.thestylishbaker.co.za/rose-short-and-sweet-class/">Rose Short and Sweet Class</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Our ‘Short and Sweet Class’ will take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 24 people per practical room under supervision of one our specialty bakers.</p>
<p>A power class, creating a single pastry from start to finish. The day of their workshop, all participants will enjoy a 10% discount at &#8220;The Stylish Baker&#8221; and will receive an apron, and detailed notes.</p>
<p>This 4 hour &#8216;hands-on&#8217; class will teach you how to make ‘Rose’. Elements include sponge, mousse, compote and white/milk chocolate glaze with flavours of raspberry, rose, chocolate and pistachio.</p>
<p>This workshop is suitable for beginners, apprentice bakers or those who are passionate about cuisine and want to perfect their techniques.</p>
<p>Key information<br />
Date: TBA<br />
Duration: 4 hours | 1 session</p>
<p>Included: ingredients, course manual and apron. All of the food created during the day is yours to take home with you.</p>
<p>Spaces are limited! Send an email thestylishbakers@gmail.com to secure your space.</p>
<p>The post <a href="https://www.thestylishbaker.co.za/rose-short-and-sweet-class/">Rose Short and Sweet Class</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
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		<title>For the Love of Chocolate</title>
		<link>https://www.thestylishbaker.co.za/for-the-love-of-chocolate/</link>
		
		<dc:creator><![CDATA[The Stylish Baker]]></dc:creator>
		<pubDate>Mon, 08 Jul 2019 18:02:04 +0000</pubDate>
				<category><![CDATA[Pâtisserie Classes]]></category>
		<guid isPermaLink="false">https://www.thestylishbaker.co.za/?p=3193</guid>

					<description><![CDATA[<p>These culinary workshops take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 16 people per practical room under supervision of one our specialty bakers, to work on techniques and recipes from A to Z. The day of their workshop, all participants will [&#8230;]</p>
<p>The post <a href="https://www.thestylishbaker.co.za/for-the-love-of-chocolate/">For the Love of Chocolate</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>These culinary workshops take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 16 people per practical room under supervision of one our specialty bakers, to work on techniques and recipes from A to Z. The day of their workshop, all participants will enjoy a 10% discount at &#8220;The Stylish Baker&#8221; and will receive an apron, and detailed notes. Entremet&#8217;s have become hugely popular, and the pâtisserie trend is on the rise.</p>
<p>This 7 hour &#8216;hands-on&#8217; For the Love of Chocolate class, will teach you how to make two perfect Chocolate Entremets, layered with 3 different fillings and decorated to perfection. Flavors of Chocolate, Peanut butter and Caramel. </p>
<p>Skills you will learn</p>
<p>Basic pâtisserie terminology</p>
<p>Steps to create the perfect Entremet</p>
<p>Mirror glazing</p>
<p>Presentation ideas</p>
<p>This workshop is suitable for beginners, apprentice bakers or those who are passionate about cuisine and want to perfect their techniques.</p>
<p>Key information<br />
Date: TBA</p>
<p>Duration: 6 hours | 1 session</p>
<p>Included: ingredients, course manual and apron. All of the food created during the day is yours to take home with you.</p>
<p>Spaces are limited! Send an email thestylishbakers@gmail.com to secure your space.</p>
<p>The post <a href="https://www.thestylishbaker.co.za/for-the-love-of-chocolate/">For the Love of Chocolate</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
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		<title>Louis Short and Sweet Class</title>
		<link>https://www.thestylishbaker.co.za/short-and-sweet-class-eid/</link>
		
		<dc:creator><![CDATA[The Stylish Baker]]></dc:creator>
		<pubDate>Fri, 19 Apr 2019 14:27:22 +0000</pubDate>
				<category><![CDATA[Pâtisserie Classes]]></category>
		<guid isPermaLink="false">https://www.thestylishbaker.co.za/?p=2976</guid>

					<description><![CDATA[<p>Our ‘Short and Sweet Class’ will take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 24 people per practical room under supervision of one our specialty bakers. A power class, creating a single pastry from start to finish. The day of their [&#8230;]</p>
<p>The post <a href="https://www.thestylishbaker.co.za/short-and-sweet-class-eid/">Louis Short and Sweet Class</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Our ‘Short and Sweet Class’ will take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 24 people per practical room under supervision of one our specialty bakers.</p>
<p>A power class, creating a single pastry from start to finish. The day of their workshop, all participants will enjoy a 10% discount at &#8220;The Stylish Baker&#8221; and will receive an apron, and detailed notes.</p>
<p>This 4 hour &#8216;hands-on&#8217; class will teach you how to make ‘louis’. Elements include financier, cheesecake mousse and milk chocolate glaze with flavours of caramel and cardamon.</p>
<p>This workshop is suitable for beginners, apprentice bakers or those who are passionate about cuisine and want to perfect their techniques.</p>
<p>Key information<br />
Date: TBA<br />
Duration: 4 hours | 1 session</p>
<p>Included: ingredients, course manual and apron. All of the food created during the day is yours to take home with you.</p>
<p>Spaces are limited! Send an email thestylishbakers@gmail.com to secure your space.</p>
<p>The post <a href="https://www.thestylishbaker.co.za/short-and-sweet-class-eid/">Louis Short and Sweet Class</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
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		<item>
		<title>Masterclass with Nina Tarasova</title>
		<link>https://www.thestylishbaker.co.za/masterclass-with-nina-tarasova/</link>
		
		<dc:creator><![CDATA[The Stylish Baker]]></dc:creator>
		<pubDate>Fri, 18 Jan 2019 11:11:10 +0000</pubDate>
				<category><![CDATA[Pâtisserie Classes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Upcoming Events]]></category>
		<guid isPermaLink="false">https://www.thestylishbaker.co.za/?p=2836</guid>

					<description><![CDATA[<p>Chef Nina Tarasova will be coming to Pretoria to teach a hands-on workshop during September 2019. There will be 16 students per class. All classes will be conducted in English with no translation. As instructed by Chef Nina, participants must complete a set of questionnaire to make sure that they meet the requirements for class [&#8230;]</p>
<p>The post <a href="https://www.thestylishbaker.co.za/masterclass-with-nina-tarasova/">Masterclass with Nina Tarasova</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Chef Nina Tarasova will be coming to Pretoria to teach a hands-on workshop during September 2019. There will be 16 students per class. All classes will be conducted in English with no translation.</p>
<p>As instructed by Chef Nina, participants must complete a set of questionnaire to make sure that they meet the requirements for class registration.</p>
<p>Petit Gateux and Entremet </p>
<p>All materials as well as a comprehensive recipe booklet are provided as part of the course.</p>
<p>The three day master class will conclude with a buffet presentation and degustation of all products made.<br />
Entremets and Petits gateaux</p>
<p>Dates: Thurs 19th September &#8211; 21st September 2019<br />
Time: 9am &#8211; 5pm<br />
No. of menu: 10 recipes<br />
Level: Intermediate &#8211; Professional<br />
Venue: Pretoria </p>
<p>The post <a href="https://www.thestylishbaker.co.za/masterclass-with-nina-tarasova/">Masterclass with Nina Tarasova</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
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		<title>Entremet Class- Cape Town</title>
		<link>https://www.thestylishbaker.co.za/entremet-class-cape-town/</link>
		
		<dc:creator><![CDATA[The Stylish Baker]]></dc:creator>
		<pubDate>Sun, 25 Nov 2018 05:44:52 +0000</pubDate>
				<category><![CDATA[Pâtisserie Classes]]></category>
		<guid isPermaLink="false">https://www.thestylishbaker.co.za/?p=2765</guid>

					<description><![CDATA[<p>These culinary workshops take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 16 people per practical room under supervision of one our specialty bakers, to work on techniques and recipes from A to Z. The day of their workshop, all participants will [&#8230;]</p>
<p>The post <a href="https://www.thestylishbaker.co.za/entremet-class-cape-town/">Entremet Class- Cape Town</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>These culinary workshops take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 16 people per practical room under supervision of one our specialty bakers, to work on techniques and recipes from A to Z. The day of their workshop, all participants will enjoy a 10% discount at &#8220;The Stylish Baker&#8221; and will receive an apron, and detailed notes. Entremet&#8217;s have become hugely popular, and the pâtisserie trend is on the rise. Visually stunning and flavoured in a myriad different ways.<br />
This 9 hour &#8216;hands-on&#8217; course will teach you how to make the perfect Entremet, layered with 3 different fillings and decorated to perfection.<br />
Skills you will learn<br />
Basic pâtisserie terminology<br />
Steps to create the perfect Entremet Mirror glazing<br />
Presentation ideas<br />
This workshop is suitable for beginners, apprentice bakers or those who are passionate about cuisine and want to perfect their techniques.<br />
Date: TBA<br />
Time: 8am till 5pm<br />
Location: Salt River, Cape Town </p>
<p>The post <a href="https://www.thestylishbaker.co.za/entremet-class-cape-town/">Entremet Class- Cape Town</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
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		<item>
		<title>Tartremet Class- Cape Town</title>
		<link>https://www.thestylishbaker.co.za/tartremet-class-cape-town/</link>
		
		<dc:creator><![CDATA[The Stylish Baker]]></dc:creator>
		<pubDate>Sun, 25 Nov 2018 05:42:42 +0000</pubDate>
				<category><![CDATA[Pâtisserie Classes]]></category>
		<guid isPermaLink="false">https://www.thestylishbaker.co.za/?p=2763</guid>

					<description><![CDATA[<p>These culinary workshops take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 16 people per practical room under supervision of one our specialty bakers, to work on techniques and recipes from A to Z. The day of their workshop, all participants will [&#8230;]</p>
<p>The post <a href="https://www.thestylishbaker.co.za/tartremet-class-cape-town/">Tartremet Class- Cape Town</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>These culinary workshops take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 16 people per practical room under supervision of one our specialty bakers, to work on techniques and recipes from A to Z. The day of their workshop, all participants will enjoy a 10% discount at &#8220;The Stylish Baker&#8221; and will receive an apron, and detailed notes.<br />
Entremet&#8217;s and tarts have become hugely popular, and the pâtisserie trend is on the rise. Visually stunning and flavoured in a myriad different ways.<br />
This 9 hour &#8216;hands-on&#8217; course will teach you how to make the perfect Tartremet, a combination of a tart and entremet, layered and decorated to perfection.<br />
Skills you will learn<br />
Basic pâtisserie terminology<br />
Steps to create the perfect Tartremet Perfecting the tart<br />
Presentation ideas<br />
This workshop is suitable for beginners, apprentice bakers or those who are passionate about cuisine and want to perfect their techniques.<br />
Date: TBA<br />
Time: 8am till 5pm<br />
Location: Salt River, Cape Town </p>
<p>The post <a href="https://www.thestylishbaker.co.za/tartremet-class-cape-town/">Tartremet Class- Cape Town</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
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		<title>Entremet Class  (Fruit series)</title>
		<link>https://www.thestylishbaker.co.za/entremet-class-fruit-series/</link>
		
		<dc:creator><![CDATA[The Stylish Baker]]></dc:creator>
		<pubDate>Fri, 25 May 2018 19:15:56 +0000</pubDate>
				<category><![CDATA[Pâtisserie Classes]]></category>
		<guid isPermaLink="false">https://www.thestylishbaker.co.za/?p=2425</guid>

					<description><![CDATA[<p>These culinary workshops take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 16 people per practical room under supervision of one our specialty bakers, to work on techniques and recipes from A to Z. Entremet&#8217;s have become hugely popular, and the pâtisserie [&#8230;]</p>
<p>The post <a href="https://www.thestylishbaker.co.za/entremet-class-fruit-series/">Entremet Class  (Fruit series)</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>These culinary workshops take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 16 people per practical room under supervision of one our specialty bakers, to work on techniques and recipes from A to Z.<br />
Entremet&#8217;s have become hugely popular, and the pâtisserie trend is on the rise. Visually stunning and flavoured in a myriad different ways.<br />
This 6 hour &#8216;hands-on&#8217; class will teach you how to make the perfect Entremet, layered with 3 different fillings and decorated to perfection.<br />
Skills you will learn<br />
Basic pâtisserie terminology</p>
<p>Steps to create the perfect Entremet Mirror glazing</p>
<p>Presentation ideas<br />
This workshop is suitable for beginners, apprentice bakers or those who are passionate about cuisine and want to perfect their techniques.</p>
<p>Key information<br />
Date: Saturday 9 March 2019</p>
<p>Duration: 6 hours  | 1 session,</p>
<p>Included: ingredients, course manual and apron. All of the food created during the day is yours to take home with you.</p>
<p>Spaces are limited! Send an email thestylishbakers@gmail.com to secure your space.</p>
<p>The post <a href="https://www.thestylishbaker.co.za/entremet-class-fruit-series/">Entremet Class  (Fruit series)</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
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		<title>Petite Gateaux (Individual Entremet)</title>
		<link>https://www.thestylishbaker.co.za/petite-gateaux-individual-entremet/</link>
		
		<dc:creator><![CDATA[The Stylish Baker]]></dc:creator>
		<pubDate>Wed, 25 Apr 2018 17:17:53 +0000</pubDate>
				<category><![CDATA[Pâtisserie Classes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<guid isPermaLink="false">https://www.thestylishbaker.co.za/?p=2363</guid>

					<description><![CDATA[<p>These culinary workshops take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 16 people per practical room under supervision of one our specialty bakers, to work on techniques and recipes from A to Z. Entremet’s have become hugely popular, and the pâtisserie [&#8230;]</p>
<p>The post <a href="https://www.thestylishbaker.co.za/petite-gateaux-individual-entremet/">Petite Gateaux (Individual Entremet)</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>These culinary workshops take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 16 people per practical room under supervision of one our specialty bakers, to work on techniques and recipes from A to Z.</p>
<p>Entremet’s have become hugely popular, and the pâtisserie trend is on the rise. Visually stunning and flavoured in a myriad different ways.</p>
<p>This 6 hour ‘hands-on’ class will teach you how to make petit gateux, 3 different recipes; layered with fillings and decorated to perfection.</p>
<p>Skills you will learn</p>
<p>Basic pâtisserie terminology</p>
<p>Steps to create the perfect Entremet Mirror glazing</p>
<p>Presentation ideas</p>
<p>This workshop is suitable for beginners, apprentice bakers or those who are passionate about cuisine and want to perfect their techniques.</p>
<p>Key information</p>
<p>Date: Saturday 7 March 2020 &#8211; Johannesburg<br />
      Saturday 14 March 2020 &#8211; Cape Town<br />
Duration: 6 hours<span class="Apple-converted-space">  </span>| 1 session,</p>
<p>Included: ingredients, course manual and apron. All of the food created during the day is yours to take home with you.</p>
<p>Spaces are limited! Send an email thestylishbakers@gmail.com to secure your space.</p>
<p>The post <a href="https://www.thestylishbaker.co.za/petite-gateaux-individual-entremet/">Petite Gateaux (Individual Entremet)</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
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		<title>Charlotte Short &#038; Sweet Class</title>
		<link>https://www.thestylishbaker.co.za/charlotte-short-sweet-class/</link>
		
		<dc:creator><![CDATA[The Stylish Baker]]></dc:creator>
		<pubDate>Mon, 26 Feb 2018 05:40:10 +0000</pubDate>
				<category><![CDATA[Pâtisserie Classes]]></category>
		<guid isPermaLink="false">https://www.thestylishbaker.co.za/?p=2207</guid>

					<description><![CDATA[<p>Our ‘Short and Sweet Class’ will take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 24 people per practical room under supervision of one our specialty bakers. A power class, creating a single pastry from start to finish. The day of their [&#8230;]</p>
<p>The post <a href="https://www.thestylishbaker.co.za/charlotte-short-sweet-class/">Charlotte Short &#038; Sweet Class</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Our ‘Short and Sweet Class’ will take place in a practical classroom and give participants as much exposure as possible to the environment of a professional kitchen. Only 24 people per practical room under supervision of one our specialty bakers.</p>
<p>A power class, creating a single pastry from start to finish. The day of their workshop, all participants will enjoy a 10% discount at &#8220;The Stylish Baker&#8221; and will receive an apron, and detailed notes.</p>
<p>This 4 hour &#8216;hands-on&#8217; class will teach you how to make ‘Charlotte’. Elements include daquoise, mousse and white chocolate glaze with flavours of strawberry and pistachio.</p>
<p>This workshop is suitable for beginners, apprentice bakers or those who are passionate about cuisine and want to perfect their techniques.</p>
<p>Key information<br />
Date: TBA<br />
Duration: 4 hours | 1 session</p>
<p>Included: ingredients, course manual and apron. All of the food created during the day is yours to take home with you.</p>
<p>Spaces are limited! Send an email thestylishbakers@gmail.com to secure your space.</p>
<p>The post <a href="https://www.thestylishbaker.co.za/charlotte-short-sweet-class/">Charlotte Short &#038; Sweet Class</a> appeared first on <a href="https://www.thestylishbaker.co.za">The Stylish Baker</a>.</p>
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