Kyoto
The Stylish Baker
May 8, 2017
The Kyoto Tartremet comprises Pâté Sucre, Pistachio Créme Patisserie, Pistachio Joconde and Yuzu Chantilly.
Recreate this Tartremet with Yuzu juice, pistachio paste, vanilla bean powder, Valrhona Ivoire 55% white chocolate, De buyer 16cm round tart ring, silpat, piping bag, Star Nozzle
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